As part of our mission to help the young offenders successfully reintegrate into society, we train them in professional roasting and competition-level barista skills. Together we roast specialty coffee in small batches for our wholesale and retail customers, and run a café for the prison community and visitors. On their release, we also help our now ex-offenders find work using our coffee industry contacts.
Just as our sourcing of coffee is ethical, we’re showing the whole roasting process can be socially responsible too. The result is a finely crafted cup of coffee that raises the bar for everyone.
Read our frequently asked questions here.