Adado, Ethiopia Filter
Farms delivering to Adado washing station cultivate coffee in Yirgacheffe. All the things we know make for great coffee are here in Yirgacheffe because Arabica evolved to flourish in Yirgacheffe’s climate. Combine all that with quality-focused processing at Adado Washing Station and you have the original recipe for great coffee. This Natural from Adado is delightfully floral with rich berry notes and a complex sweetness.
Natural processing at the station follows the traditional Ethiopian methods. After an initial screening where cherry is floated and visually checked underripes, overripes and damaged cherry. Cherry is washed in clean water and then transferred to raised beds to dry. Staff regularly turn the cherry to ensure even drying. Once dried, coffee rests in a cooperative warehouse.